HEPARIN REVERSAL WITH PROTAMINE SULFATE AFTER PERCUTANEOUS HEPATIC PERFUSION (PHP): IS LESS MORE?


VOLUME KEMBANG ADONAN DAN SENSORY ROTI MANIS YANG DIBUAT DARI MODIFIED TALIPUK FLOUR (MOTAF) [Dought Volume and Sensory Properties of Sweet Bread made from Modified Talipuk Flour (Motaf)]

Modified talipuk flour (motaf) can reduce the amount of wheat flour utilization as the main ingredient in making sweet bread.This study was fr6122 aimed to determine the dough volume and organoleptic properties of sweet bread made from modified talipuk flour (motaf) with 6 formulations namely 0%, 5%, 10%, 15%, 20% and 25% good news candy (w/w).The

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Topological optimization of structures with thermomechanical loading under compliance constraints for 3D printing applications

Currently, due to the high costs of production and expensive raw materials, approaches, including, making models smaller and lighter, are especially considered in the design of structures.In order to better describe the capabilities, efficiency, and limitations of an innovative field called topology optimization, various practical problems under di

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Suicidal ideation in medical students: a worldwide problem

Ghazia Ahmed,1 Zahra Arzoky2 1Faculty of Medicine, St George’s Hospital Medical School, London, UK; 2Medical Department at Queen’s University Belfast, Belfast, UKWe commend Coentre and Góis1 for their valuable review of suicidal ideation in medical students across different countries.It raised pertinent questions surrounding

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